Group Education

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Corinne has extensive experience as a trainer and presenter, and has been involved in establishing and delivering many and varied training programs aimed at dietitians, food service staff, managers and the general public throughout her career.

 

Corinne will design and deliver engaging, motivational and relevant training sessions for you and your organisation.

 

Whether the focus is on staff health and wellbeing, legislated industry requirements (such as menu planning standards) or anything in-between, Corinne will ensure she meets your organisational needs.